Date of Award
Master of Business Administration
Daniel W. Kemper
This project will focus on the study of the eating and drinking establishment industry. Information was gathered for the purpose of constructing a business plan for The Haven.
Research has indicated that the owner of an inn must be concerned with several factors associated with the successful operation of an inn, those being: industry data, specific company data, financial data, and marketing data. The Haven inn's business plan was formed by utilizing information from each of these areas.
Once The Haven's business plan was completed, two members of the eating and drinking establishment industry were chosen to judge the plan's format and the plan's effectiveness.
Baldo Gandofo and Karen Baker evaluated The Haven's business plan and collectively concluded that the document is structured properly and would serve as an effective guide for operating the enterprise .
Beck, Edward L., "The Design and Implementation of a Business Plan for a Neighborhood Inn" (1993). Theses. 376.
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