Part of the Nutrition Commons
2015
Increased meal frequency attenuates fat-free mass losses and some markers of health status with a portion-controlled weight loss diet, Michelle K. Alencar, Jason R. Beam, James J. McCormick, Ailish C. White, Roy M. Salgado, Len R. Kravitz, Christine M. Mermier, Ann L. Gibson, Carole A. Conn, Deborah Kolkmeyer, Robert T. Ferraro, Chad M. Kerksick
Faculty Scholarship